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White Chocolate Frosted Brownie Hearts: A Sweet Treat for Your Valentine

If you’re looking for perfect way to show someone you care (or to treat yourself), these White Chocolate Frosted Brownie Hearts are sure to hit the sweet spot!

These White Chocolate Frosted Brownie Hearts make the perfect gift! Their cute heart shape, rich brownie base, and creamy white chocolate topping are sure to delight anyone who receives them.

Whether you’re surprising a loved one, a friend, or a colleague, these sweet treats are a heartfelt way to show you care. Plus, they’re beautifully festive and ready to brighten anyone’s day!

Let’s begin creating this treat and make some sweet memories along the way!

What You’ll Need

Tools

Ingredients

How to Make White Chocolate Frosted Brownie Hearts

1. Start by baking your brownies in a 9×13 pan. You can either use a box mix or bake them from scratch—whichever you prefer. Once they’re baked, let them cool completely.

2.Once cooled, use your heart-shaped cookie cutters to cut the brownies into cute little hearts. Get as close to the edges as possible to make sure you’re using all the brownie goodness. These brownie hearts will be the perfect base for your chocolatey topping.

3. Add your white chocolate chips to a microwave-safe bowl and pop it into the microwave. Heat it in 30-second intervals, stirring well between each round until it’s all smooth and melted. This is where the magic happens!

4. Now, it’s time to make things extra indulgent. Using a spoon, carefully drizzle the melted white chocolate onto each brownie heart. Start in the center and gently work your way to the edges, making sure you don’t make a mess. This part takes a little patience, but the end result is so worth it!

5. As soon as the white chocolate is drizzled, immediately add your Valentine’s Day sprinkles. The chocolate will set quickly, so you’ll want to sprinkle them while it’s still soft and tacky.

6. Allow the white chocolate to set completely. This shouldn’t take too long, and once it does, you’re ready to enjoy these adorable treats!

Why You’ll Love These Brownie Hearts

  • Simple yet Elegant: You don’t need to be a professional baker to make these heart-shaped brownies. With just a few simple ingredients, you’ll have a decadent, festive treat that’s perfect for any occasion (or just a fun way to share the love with friends and family).
  • Customizable: Feel free to get creative with the sprinkles! If you’re celebrating something other than Valentine’s Day, change up the colors and designs to fit the occasion.
  • Perfect for Sharing: These cute little hearts are a perfect way to spread some love. Whether you’re surprising your partner, treating your kids, or sharing with friends, they’re the perfect portion of sweetness!

So, what are you waiting for? Grab your heart-shaped cookie cutters, your favorite brownie recipe, and get ready to make these indulgent White Chocolate Frosted Brownie Hearts. Not only will you enjoy the sweet flavors, but you’ll also love how easy and fun they are to make. Perfect for spreading love, one bite at a time!

For even more delicious Valentine’s Day treats you may like these popular posts:

White Chocolate Frosted Brownie Hearts

These White Chocolate Frosted Brownie Hearts are a delightful treat, combining rich, fudgy brownies with a creamy white chocolate topping. They’re the perfect sweet gift for Valentine’s Day or any occasion!

Ingredients

  • 9×13 pan of brownies
  • 1 – 1 ½ cups white chocolate chips
  • Valentine's Day Sprinkles

Instructions

  • Start by baking your brownies in a 9×13 pan. You can either use a box mix or bake them from scratch—whichever you prefer. Once they’re baked, let them cool completely.
  • Once cooled, use your heart-shaped cookie cutters to cut the brownies into cute little hearts. Get as close to the edges as possible to make sure you're using all the brownie goodness. These brownie hearts will be the perfect base for your chocolatey topping.
  • Add your white chocolate chips to a microwave-safe bowl and pop it into the microwave. Heat it in 30-second intervals, stirring well between each round until it’s all smooth and melted. This is where the magic happens!
  • Now, it’s time to make things extra indulgent. Using a spoon, carefully drizzle the melted white chocolate onto each brownie heart. Start in the center and gently work your way to the edges, making sure you don’t make a mess. This part takes a little patience, but the end result is so worth it!
  • As soon as the white chocolate is drizzled, immediately add your Valentine’s Day sprinkles. The chocolate will set quickly, so you’ll want to sprinkle them while it’s still soft and tacky.
  • Allow the white chocolate to set completely. This shouldn’t take too long, and once it does, you're ready to enjoy these adorable treats!

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